Serving board 40 cm SKOTTSBERG®

Our Skottsberg cutting board is made from FSC Certified European Beechwood.This wood has the perfect degree of hardness for cutting boards. As a result (when used properly) the board can last a lifetime, and your knife will stay sharp for longer.Contrary to popular belief, wooden cutting boards are more hygienic than plastic ones.This is partly because bacteria in wood are killed by the wood's natural tannin.Beechwood also contains extremely high levels of tannin. Skottsberg cutting boards are made of glued, end grain pieces of Beechwood. The advantage of this method of sawing is that the wood fibers recover after each cut. One side of the cutting board has a juice groove with a reservoir that has a small juice groove running outwards. This is for collecting meat, fish, and vegetable juice